Beijing hotel deals at Hotel Kunlun

Special Offers

Skyline Café Huaiyang Cuisine

Huaiyang Cuisine is a famous branch from the lower Yangtze River area, renowned as the Number ONE cuisine across the country.

Huaiyang Cuisine is well-known for its balances taste which is the perfect harmony of sweetness & saltiness.

From the fresh seasonal pick of ingredient, precise & rich seasoning, delightful color, all comes together to make the wonderful Huaiyang Dishes.

15th - 31st October, 2014

Served in Dinner Buffet 18:00 – 22:00

Get prepare to get scary elegant with Summit Club

On 31 October, Summit “Haunted” Club will be dressed to a Halloween look. The 4-course Set Dinner will be served only at RMB 788 net per couple, including Bloody Platter, Made by the Witch, Beef Tenderloin with Pan-seared Foie Gras and Baked Alaska.


Come with your friends and family to experience a “screaming” night in the 360 degree revolving restaurant in Summer Club this year. Get ready to meet the Vampire, Zombie, Witches and many more!


20:00 – 22:00 on 31 October 2014 ONLY
For Reservation, please call 65903388 - 5406

Summit Club Halloween Menu
Bloody Platter -- Chicken Pate with Pomegranate Sauce
Made by the Witch -- Cream of Spinach Soup
Beef Tenderloin with Pan-seared Foie Gras
Baked Alaska

[Jin Yuan Restaurant] Winter Cantonese Cuisine

Chinese has always been described as the top Epicurean in the world, and by far Cantonese Cuisine had been one of the renowned cuisines of all in recent years. Some Cantonese dishes are seasonal, different ingredients are used in different time of the year. Jin Yuan Chef presents the authentic and luscious Cantonese dishes in this early winter, now come and enjoy a memorable meal with your family & friends.

1 November to 31 December, 2014.

Lunch and Dinner (a la carte)

Reservation Tel: +86 10 65903388 - 5038

[Simple House] Premier Crab Cuisine Delicious

Every September to December is the most exciting season for crab lover, as the worldwide renown hairy crab had finally arrived. November is the best season to enjoy the exquisite Hairy Crab. Simple House will hand pick the best Hairy Crab, de-shell it into crab roe and meat, and turn them into delicious dishes. Book a table now because you know you can’t resist that.

1 November to 31 December, 2014.

Lunch and Dinner (a la carte)

Reservation Tel: +86 10 65903388 - 5673

[Keikoku Japanese Restaurant] Antarctic Deep Sea Scampi

In this early winter, Keikoku Japanese Restaurant brings you air-shipped Antarctic Deep Sea Scampi. It may look like a miniature lobster, it tastes even sweeter. As the Scampi habited in a zero pollution zone, it is prefect for sashimi & can be cooked in various natural ways to preserve its raw taste.

1 November to 31 December, 2014.

Lunch and Dinner (a la carte)

Reservation Tel: +86 10 65903399 - 5695

[Inaka Teppanyaki Restaurant] King Crab

Being the King of Crab, not just because of its size, King Crab habited in as deep as 850 meters in ocean gave it a glorious taste. Inaka Teppanyaki Restaurant is presenting a range of seasonal King Crab dishes in its special Teppanyaki way, don’t miss out on this opportunity & book a table now.

1 November to 31 December, 2014.

Lunch and Dinner (a la carte)

Reservation Tel: +86 10 65903388 - 5023

[Summit Club] Classic Pasta

Myth says Pasta originated from China through the famous trip of Marco Polo. Nowadays Pasta has become one of the most classic and worldwide known dishes.
Summit Club had put together some of the most classic Pasta dishes in this early winter. Now come and feast yourself with your love one with some Al denta Italian favors.

1 November to 31 December, 2014.

Lunch and Dinner

Reservation Tel: +86 10 65903388 - 5406

[Skyline Café] International BBQ Buffet

From November onwards, Skyline Café is presenting the world series of Barbeque. From Chinese, Japanese, Middle East, South American, Korean, European to South-East Asia, each region has its own secret recipe for Barbeque. Don’t miss out on this rare opportunity to try them all in one meal.

1 November to 31 December, 2014.

Lunch and Dinner

Reservation Tel: +86 10 65903388 - 5057

[Yun Hai Korean Restaurant] Hot Pot Delights

Hot pot is not just a tradition in China, it is widely popular in Asia. Due to the cold winter, hot pot is definitely your best friend. Yun Hai Korean Restaurant hot pot is coming back for the popular demand. Now come and book a table to enjoy a warm winter with your love one.

1 November to 31 December, 2014.

Lunch and Dinner (a la carte)

Reservation Tel: +86 10 65903388 - 5777

[Mezzanine Lounge]Winter Dessert Delicious

The dry and cold air is quietly coming into Beijing. What’s better than sipping a warm cup of coffee or tea, enjoying some delightful afternoon tea dessert in the same time? Mezzanine Lounge Pastry Chef had prepared a series of Winter dessert in the afternoon tea buffet. What are you waiting for?

1 November to 31 December, 2014. Afternoon Tea: 15:00 – 18:00
RMB 168 + 15% service charge
Reservation Tel: +86 10 65903388 - 5318

Jade Lounge - Afternoon Tea

Jade Lounge is the perfect place for a peaceful afternoon enjoying the scenery changes from sun shine to sunset, which from spring to winter brings you an entirely different mood. All day traditional afternoon tea, classic English sandwiches meet with classic Chinese dim sum, paired with the must have English scones, the three tier Afternoon Tea is definitively a treat for the lips and the eye.

1 September to 31 October, 2014.

Business Hours: 13:00 – 24:00

Reservation Tel:

+86 10 65903388 - 5031

Summit Club - Australian Rib Eye Set

Located in the 29 floor, Summit Club has the best view for the central Beijing city. With the revolving floor, Summit Club gives you and your love one a panorama view of the city. In this Autumn, Summit Club presents to you with the Australian Rib Eye Set. This valuable set includes four courses and it is only 688 + 15% service charge.

Book a table and don’t miss this opportunity & come and enjoy with your love one!

1 September to 31 October, 2014.

Lunch and Dinner

Reservation Tel:

+86 10 65903388 - 5406

Skyline Café

To welcome the soon coming Autumn, Skyline Café chef team had prepared two exciting theme for our Buffet line. Join us for the Seafood series in September where we gather seafood recipes from all over the world.

October will be Huaiyang Cuisine where authentic dishes will be presented in Skyline for you to enjoy.

1 September to 31 October, 2014.

Lunch and Dinner

Reservation Tel:

+86 10 65903388 - 5057

Jin Yuan Restaurant - Sichuan Spicy Series

Sichuan Cuisine is renowned for it special spicy taste and the numb sensation it brings to taste bud. Jin Yuan Restaurant brings to you a series of special Sichuan spicy dishes with various ingredients from the land to the sea.

Now come and enjoy with your family & friends!


1 September to 31 October, 2014.

Lunch and Dinner (a la carte)


Reservation Tel:

+86 10 65903388 - 5038

Simple House - Autumn Jiaodong Seafood

Jiaodong Peninsula is surrounded by sea and therefore the region’s cuisine is all about their seasonal seafood. Various special seafood such as razor clams and shrimps, all cooked with authentic Jiaodong recipe. Do not miss this special menu & book a table in Simple House tonight.

1 September to 31 October, 2014.

Lunch and Dinner (a la carte)

Reservation Tel:

+86 10 65903388 - 5673

Inaka Teppanyaki Restaurant - Iberico Pork Chop

The black fur Iberico had said to have multiple health benefits such as its high nutritional value, beneficial fatty acid which both helps for high blood pressure, coronary heart disease etc. Now come to Inaka and feast yourself, in the same time, stay healthy.

1 September to 31 October, 2014.

Lunch and Dinner (a la carte)

Reservation Tel:

+86 10 65903388 - 5023

Yun Hai Korean Restaurant - Autumn Cuisine Series Set

Yun Hai presents to you an Autumn Korean Set, specially designed for two people. No matter you comes with your love one, family or friends, it will suits you with choices from Authentic Korean BQQ, cold noodles, seasonal seafood etc.

Do not hesitate and book a table for a memorable meal!

1 September to 31 October, 2014.

Lunch and Dinner (a la carte)

Reservation Tel:

+86 10 65903388 - 5777

Keikoku Japanese Restaurant - Okinawan Cuisine

Okinawan is located along side of the Pacific Ocean, famous not only as a tourist site, residents in Okinawan enjoy the longest lives in Japan. Some researches say this had a lot to do with their cuisine. In this Autumn, Keikoku Restaurant is bringing in airship authentic Okinawan cuisine ingredients such as Bitter Gourd, Tofu, Seaweed & Noodles. Come and try this unique Okinawan series in Keikoku Japanese Restaurant.

1 September to 31 October, 2014.

Lunch and Dinner (a la carte)

Reservation Tel:

+86 10 65903399 - 5695

Mezzanine Lounge - German Dessert Afternoon Tea

Autumn is coming just round the corner and the summer heat is gradually fading away. It is the best time to relax in a lazy afternoon in a cozy sofa with your best friend and enjoy some sweet treats. Mezzanine Lounge’s afternoon tea will be themed with German dessert starting in September, now come and join us.

1 September to 31 October, 2014.

Afternoon Tea: 15:00 – 18:00

RMB 168 + 15% service charge

Reservation Tel:

+86 10 65903388 - 5318

Skyline Café Huaiyang Cuisine

Huaiyang Cuisine is a famous branch from the lower Yangtze River area,…

Get prepare to get scary elegant with Summit Club

On 31 October, Summit “Haunted” Club will be dressed to a Halloween look.…

[Jin Yuan Restaurant] Winter Cantonese Cuisine

Chinese has always been described as the top Epicurean in the world, and…

[Simple House] Premier Crab Cuisine Delicious

Every September to December is the most exciting season for crab lover,…

[Keikoku Japanese Restaurant] Antarctic Deep Sea Scampi

In this early winter, Keikoku Japanese Restaurant brings you air-shipped…

[Inaka Teppanyaki Restaurant] King Crab

Being the King of Crab, not just because of its size, King Crab habited…

[Summit Club] Classic Pasta

Myth says Pasta originated from China through the famous trip of Marco…

[Skyline Café] International BBQ Buffet

From November onwards, Skyline Café is presenting the world series of…

[Yun Hai Korean Restaurant] Hot Pot Delights

Hot pot is not just a tradition in China, it is widely popular in Asia.…

[Mezzanine Lounge]Winter Dessert Delicious

The dry and cold air is quietly coming into Beijing. What’s better than…

Jade Lounge - Afternoon Tea

Jade Lounge is the perfect place for a peaceful afternoon enjoying the…

Summit Club - Australian Rib Eye Set

Located in the 29 floor, Summit Club has the best view for the central…

Skyline Café

To welcome the soon coming Autumn, Skyline Café chef team had prepared…

Jin Yuan Restaurant - Sichuan Spicy Series

Sichuan Cuisine is renowned for it special spicy taste and the numb sensation…

Simple House - Autumn Jiaodong Seafood

Jiaodong Peninsula is surrounded by sea and therefore the region’s cuisine…

Inaka Teppanyaki Restaurant - Iberico Pork Chop

The black fur Iberico had said to have multiple health benefits such as…

Yun Hai Korean Restaurant - Autumn Cuisine Series Set

Yun Hai presents to you an Autumn Korean Set, specially designed for two…

Keikoku Japanese Restaurant - Okinawan Cuisine

Okinawan is located along side of the Pacific Ocean, famous not only as…

Mezzanine Lounge - German Dessert Afternoon Tea

Autumn is coming just round the corner and the summer heat is gradually…

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